Best Romantic Outings In Melbourne Near Me

Vue de monde Punch Lane Wine Bar & Restaurant Mr Hobson Lûmé Matteo's Restaurant, Melbourne Eureka 89 Dining & Events - Fine Dining Restaurant Melbourne Pier Port Melbourne Spirit Of Melbourne Cruising Restaurant Melina on the Rooftop Taxi Kitchen No35 MoVida Coda Melbourne Gingerboy Mjølner Melbourne Foglia Di Fico

1. Vue de monde - Melbourne City

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· 998 reviews

55 Rialto Towers, 525 Collins St, Melbourne VIC 3000, Australia

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Vue de monde: what do users think?

Beor Ong: Don't get me wrong, I think the restaurant is definitely a 5 star restaurant in terms of quality, service and atmosphere, however I dropped it a star only due to personal opinion.I felt that the dishes were created at the highest caliber, but in regards to creativity I felt that the dishes were a bit too basic. Once youve eaten A9 wagyu once it feels kind of like the same experience no matter where you go. Like I said, delicious, just not...exciting. End of the day I felt like I had just gone to a nice dinner with a friend.The most memorable dish for me funnily enough was a palette cleanser simply cause it was different, it was light with a nice flavor and it was an experience with dry ice freezing of the rose petals.Of course this review is pre-rennovation so there may have been some changes to the menu especially since its a different season, but personally I think it was a top restaurant experience that just played too safe. Amazing atmosphere, amazing staff, and amazing food still and everyone deserves the highest praise.This was more of a personal opinion more than anything

Jagdeesh Singh Dhaliwal: Magical and Unforgettable.My wife were out to lunch to celebrate our 30th wedding anniversary: We are so pleased that we chose Vue De Monde.Where do I start with the praise?Let's go with the care and service as this really is beyond superb. Vue De Monde is the epitome of Australian quality: Seemingly effortless, discreetly coordinated, wonderfully warm and hugely welcoming.As soon as we arrived, staff simply 'took care of us.'European, Asian and American fine dining is superb and there are times when it's terrific to enjoy the formality, the decorum and dare I say the pomposity of a posh meal out.Yet what we excel at in Australia is quality delivered with our egalitarian sense of mateship and welcome and Vue De Monde has captured this beautifully: The timing of chairs being whisked and proffered for simultaneous seating, napkins draped for eating, menus and wine lists appearing, courses spaced for maximum delectation is to watch and experience a grand orchestra in motion.Oh and the views of Melbourne and the bar and the champagne cart and the cocktails and the wine and the food and the cheese cart and the tour of the kitchen...Sixteen courses of visually arresting creations with flavour combinations which brought us to momentary silence as we puzzled together the rich combinations...Our conversations ebbed and flowed as the flavours evoked memories, tastes and colours from our childhoods and also travel experiences from around the world.What an absolutely, pleasurably long and delightful celebratory lunch.After thirty years of marriage we enjoy not agreeing and we enjoy actively arguing about many things. But at the end of this lunch we were unequivocally of one mind: Vue de Monde has been - hands down - our best fine dining experience, ever.We are incredibly proud that it is here in our own home city and we do hope that visitors to Australia will not miss the chance to experience Vue de Monde and its quintessentially Australian approach to fine dining.Our congratulations to a terrific team.

Steve Meloche: My wife and I were celebrating our anniversary and the staff was absolutely fantastic. They certainly made us feel like the only people there, even though I am sure they made everyone feel this way. This was a dining experience like no other.The food is remarkable to say the least, and the wine pairings were absolutely perfect.I would like to add that we are not people who are able to attend fine dining venues on a regular basis, which I am sure is apparent. It was a little out of our depth and could have made for an uncomfortable experience, but the staff made us feel completely at home and welcome.This is truly the top of the top establishment.

m m: A simply perfect evening. We chose Vue as a special place to celebrate an important milestone and were absolutely delighted. It exceeded all our expectations. The food was clever, innovative showcased local ingredients and most importantly delicious. The Service was genuine informative, and perfectly attentive. The venue is stunning. Thank you!

Quentin Jones: Delightful experience all round. Loved the variety of flavours, textures and presentation.The kitchen tour was a special surprise - thanks!And wonderful 20th anniversary note signed by all staff warmed our hearts.Thank you!Quentin and Margherita

Leo Hemsley: Celebrating a birthday at Vue de Monde was an unforgettable experience, marked by impeccable service and culinary brilliance. From the moment we stepped into the elegant Lui Bar, the evening began on a high note. The cocktails, especially the “Million Dollar Baby,” were expertly crafted and set the tone for the experience.Opting for the chef’s tasting menu, we were treated to a parade of dishes, each more innovative and exquisitely presented than the last. The attention to detail was apparent, and every aspect of the menu was tailored to perfection, enhancing the celebratory mood.The service at Vue de Monde was unparalleled. The servers were not only exceptionally attentive but also brought a warm, humorous, and knowledgeable presence that enriched our dining experience. Their recommendations, including a selection from the cigar menu to conclude our evening, were spot-on.Vue de Monde is more than just fine dining; it’s an experience that caters flawlessly to all of your expectations and more. I would highly recommend it to anyone looking to celebrate in style and indulge in some of the finest dining Melbourne has to offer.I look forward to returning.

David Chen: [63]:Allegro

2. Punch Lane Wine Bar & Restaurant - Melbourne City

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· 504 reviews

43 Little Bourke St, Melbourne VIC 3000, Australia

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Punch Lane Wine Bar & Restaurant: what do users think?

Peter Loretto: Excellent food and lots of good wines to choose from. Very friendly helpful service. Excellent blues music all evening not live but still fabulous. Great atmosphere. Loved the cheeseboard

Marina Stephens: What a delightful wine bar - amazing staff accompanied by beautiful aromatic wine and food awakening our sensesDietary restrictions: I am allergic to walnuts and chef identified the use of walnut oil in one of the dishes and also catered for my needs without impacting on quality

Russell Croser: The service was spot on. Attentive but not pushy. Perfect. The reason for one less star was only that the main we chose wasn't great. It was a $95 shared steak, but a horrible piece of meat. It was explained to us as being a dairy cow sirloin. I think we left half of the 500grams on the plate as gristle that couldn't be chewed. I'm sure if we'd chosen something different for a main this would've been a 5 star review, Unfortunately this one let us down.In saying that, I'd go again because of the fabulous service, which is rare in my experience. Everyone deserves a second chance.

Darcy Pietersma: was so lovely, the French waiter so helpful, the lovely female waitress I don’t know where she was from but everyone that looked after us was amazing! The food… stunning, the music & lighting on point. The whole night was just an incredible experience. I have left with a full belly, a smile on my face and the best memories with my partner. So happy.

3. Mr Hobson - Port Melbourne

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· 834 reviews

9 Waterfront Pl, Port Melbourne VIC 3207, Australia

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Mr Hobson: what do users think?

Alistair Cheah: nice location

4. Lûmé - South Melbourne

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· 370 reviews

226 Coventry St, South Melbourne VIC 3205, Australia

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Lûmé: what do users think?

Andrew Sanginiti: Lume offers a unique culinary journey. Their innovative dishes, blending local ingredients with creative flair, tantalize the taste buds.They offer absolutely exceptional service and a cozy ambiance complement the exquisite menu, making it a must-visit for food enthusiasts.

Po Po: Tasting menu plus wine pairing is really wonderful experience. Impeccable service from friendly and pleasant staff. Worth mentioning the coffee in the end is great too.

Camyla Lacerda: Recommended dishes Mushroom and Macadamia Tart

Glenys Poon: Had their 13+ course tasting menu last night and it was amazingUnexpected flavours and textures with incorporation of indigenous ingredients and flavours.Restaurant ambience was good, neutral toned minimalist interior gave it a modern vibe which fit well with its inventive menuStaff were friendly and despite being a solo diner I did not feel like they were attempting to rush meIt’s fine dining so the price might not be accessible to everyone. But it’s actually relatively cheap compared to other places I’ve visited

Emma13 Lee: Delicious but quite expensiveRecommend salty food products

elwyn F3011: Great service…. Happy to move our table to another spot … fantastic looking place… food was excellent… beautiful presentation.. great flavours… excellent wines by the glass… and freshly made cocktails were superb… veryLikely that we’ll go back… nice touch with the small box with a chocolate for a birthday gift

Paul Fowler: Outstanding in every way. If Michelin rated restaurants in Melbourne, Lume would have at least one and probably two stars. In other words, a world-class dining experience in South Melbourne!
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· 417 reviews

2 Malthouse Ln, Melbourne VIC 3000, Australia

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The French Brasserie: what do users think?

At Amo: The price to quality is good for food and drinks. Service was great and drinks are at good prices. Baked mussels are flavorful. The mussels are not big enough to handle the amount of sauce, maybe they are not in season. The beef cheek has great tender texture. Extra more seasoning will make it perfect. The chicken roll dish has excellent flavour. If it is done in sous vide style, it will be the best.

James Hughes: Remains excellent. No trip to Melbourne is complete without a little taste of Paris. Superb food, excellent wait staff with nothing more to do than make your meal the best.Vegetarian options: There are some

6. Matteo's Restaurant, Melbourne - Fitzroy North

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· 402 reviews

533 Brunswick Street Melbourne, Fitzroy North VIC 3068, Australia

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Matteo's Restaurant, Melbourne: what do users think?

Josh Wilson: An absolutely sublime dinner. The wait staff were exceptional. I was overwhelmed by the sophistication of all the dishes. So delicious, yet they were not over engineered. It literally was a high-quality meal, with fantastic ingredients -all executed exceptionally well. A dining experience I would go back again again to enjoy! Well done Matteo's 🙌🏻💥

Christina Nana: Food was good especially the lobster was tender. Service could be improved, too slow.

El Tote: Excellent modern Italian food, the pasta was great, very good wine list, plenty of wines by the gladd, also set menu and wine pairing options available.The service was fantastic, will come again for sure!

7. Eureka 89 Dining & Events - Fine Dining Restaurant Melbourne - Southbank

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· 421 reviews

Level 89, Eureka Tower, 7 Riverside Quay, Southbank VIC 3006, Australia

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Eureka 89 Dining & Events - Fine Dining Restaurant Melbourne: what do users think?

Brayden Field: makes it amazing. His service was the best I’ve ever experienced. He’s extremely genuine, authentic and thoughtful. I really believe he’s should be either a manager or front of house as a minimum.Thankyou for your service Zapil, you made our night.

Eliscia fiorile: My partner and I went on Friday and tried the Chef’s tasting menu.. simplyamazed!!Scallops had to be the standout for the night. Wine pairing was alsoselected well, favourite although not heard of before was the petnat.Overall service was very friendly, I didn’t catch the name of our waiter butmade sure we were looked after the whole night. The views topped everythingoff . Will be coming back next time as soon as we can 😊

Riya Kaur: Overall a great experience and would returnPros:- 360 views- great service- interesting menu- nice environmentCons:- some meals not so great, for vegetarian main half a pumpkin with some toppings- cold food- lighting was too bright to see outside- some aspects seem cheap for a 200 dinner

Aneel Khowaja: for arranging us in such short notice with absolute amazing experience.Dietary restrictions: Halal food

alessia fisicchia: Zap deserves all the props for his outstanding service!! Really enjoyed the wine pairing, was unsure at first however it complimented the courses really well.views were amazing and made the night special, will be coming back!!

Zoe He: Had a wonderful night there for my anniversary. Had opted for the 8 course tasting menu with the wine pairing and could not have been more impressed.Outstanding service from Nhu coupled with an amazing wine pairing option, unique yet perfect selection. Duck was great, complimented well with the griottone cherries

Martin Kormushoski: We dined the other night and had the lovely Zap looking after us. He was very attentive and considerate to us.Had tried the new menu based on recommendation from our last visit, was amazed. The short rib has to be a favourite for the night!

Sharukh Hanif: The delicious food one can Get

Muhammad Ammar Khan: Best place

8. Pier Port Melbourne - Port Melbourne

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· 557 reviews

1 Bay St, Port Melbourne VIC 3207, Australia

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Pier Port Melbourne: what do users think?

Mariam Sol: We celebrated my brother's surprise 21st birthday in the Bay Room at Pier Port in Port Melbourne, and I can't speak highly enough of the experience. From the moment we reached out to Rachel to book the venue, the service was exceptional—professional and effortless. Jake, the manager for the night, was amazing. He ensured everything ran seamlessly, from accommodating our many requests, for extra chairs to orchestrating the surprise entrance of the birthday boy, Issiah. His attentiveness throughout the entire evening from the start of it & right to the end was outstanding. Couldn’t have gotten anyone better to take charge!The food was delicious, continuously served and consistently impressive—a solid 10/10. The venue itself boasts a captivating atmosphere, with its beach view and ample space. The DJ setup & birthday set up complemented the spacious dance floor perfectly. Additionally, the nearby outdoor smokers' room, offering glimpses of the dance floor, was a perfect fit for the night.Dylan and Hailey, the bartenders, also delivered exceptional service, adding to the overall enjoyment of the evening. A huge thank you to the entire team at Pier Port Melbourne for an unforgettable experience. I cannot recommend this venue enough—10/10 service all around!

Bernadette Schwerdt: A massive thank you to Rachel and her amazing team. I hosted a book launch at the Pier and they could not do enough to help us. Nothing was too much trouble. They were so helpful in everything we did - from bringing equipment up the stairs for the event to working out the AV to designing the menu to lugging stages here there and everywhere. The venue is just gorgeous as well. I looked around Melb for a venue to host this event and this was the BEST! Don't spend time looking, just go and see Rachel and she'll look after all. She is amazing. As is Jake and the rest of the team. Thank you for making the night such a spectacular success.

Aleesha Sullivan: I could not rave enough about this establishment..I took my mother and my grumpy toddler to dinner here for my mother's birthday on 12/04.Our waiter Steven was an absolute delight. He was so helpful with my little guy by offering him a colour in menu and getting him some tomato sauce.The atmosphere was awesome. Music was nice and just loud enough to be heard but not over powering.And the food OH MY GOD!!We had ½ a dozen Kilpatrick oysters. My mother said they were the best she's ever had and she I'm her 60s so that's a big thing.She has a lobster roll that she raved about that too.I had a blue swimmer crab linguine soooo good.And we shared a fungi pizza "chefs kiss"💋Even my little ones cheese burger was super tasty, so tasty that he actually ate most of it..I had a watermelon mojito that was really yummy.We will definitely be back... Thanks so much team 😁

Shane Heritage: Highly recommend steak, chips & salad. The steaks are of high quality & extremely tasty... Probably the best steaks I've ever had. And service was great!

9. Spirit Of Melbourne Cruising Restaurant - Southbank

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· 88 reviews

Southbank Promenade, Southbank Berth 1, Melbourne VIC 3006, Australia

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Spirit Of Melbourne Cruising Restaurant: what do users think?

Hein Herselman: If anyone is still considering doing this, go for it. Worth every cent and more. We will definitely do this again.Thanks youHein and Nettie Herselman

Foodie Queen21: 🐟 Baked Barramundi Fillet🥩 Portuguese Lamb Shank🍰 Dessert Platter🧀 Cheese Platter☕️ Tea/Coffee & Unlimited DrinksIt was such a wonderful and one of a kind experience 💕 The journey was smooth, we loved seeing the skyline turned from bright to dark They do offer lunch, brunch and others - but the dinner cruise was a great choice for us.The food itself was mainly great & tasty, the entree was okay but the mains onwards were excellent! The timing of the service was well paced, so there was a good break in between meals. We also felt that we were well fed

Kate Mildren: Thoroughly enjoyed our 5 Star River Dinner Cruise with enthusiastic staff providing excellent service, a truly delicious feast and ever-changing views from dust to dark.Thank you for such a perfect way to celebrate a birthday, we will be back!

Emily Robson: , drinks were flowing

Nathan Drew: Great staff who were very attentive and ensure the event was unique, regardless if it was a birthday, engagement or anniversary. Strong staff to guest ratio. Never had to ask for anything. Great team members who kept the night special. The restaurant manager Adrian is obviously doing a very strong job on the dinner cruise, as everyone all around was very pleased on the boat.

Cyril Coste: Great time.A great, caring team.We loved it, when we come back to Melbourne, we will do it again.It was the wife's birthday and they sang Happy Birthday to her with a little tartlet and candle. Really Excellent.We recommend.See you soon for sure 😉😊

Danielle Carr: We loved the dinner cruise. We were seated upstairs. There isn't heating or cooling, so it was a bit cold at the start with the wind, but the view was great. Blankets would be a great addition.Service was outstanding, food courses were spread out really well. Food quality and presentation was excellent, was really happy with the range of options too.

Katie Goldberg: I recently had the pleasure of dining on the 'Spirit of Melbourne' cruising restaurant, and it was an absolutely magical evening. From the moment we embarked until the very end, the experience was flawless.The cruise lasts for three hours, which surprisingly flew by, feeling like only minutes. As we floated along the Yarra River, Melbourne’s skyline provided a glittering backdrop, offering stunning views that changed with every turn of the river.The culinary experience was just as impressive. We started with a delightful Ratatouille Filo Parcel, followed by our main courses. I chose the Beef Eye Fillet with a rich port wine jus, and my husband opted for the Crispy Skinned Moroccan Salmon Fillet. Both dishes were expertly prepared and delicious. The evening concluded with a selection of mini desserts and a beautifully arranged Australian cheese platter, complemented by tea and coffee. An option for a little port or liqueur was also available to cap off the meal.At $185 per person, the dinner includes not only the meal but also unlimited drinks—beer, wine, spirits, and soft drinks throughout the evening. This pricing felt very reasonable considering the quality of food, the range of drinks, and the unique experience.The service aboard was nothing short of exceptional. Every staff member made us feel welcomed and went above and beyond to ensure our comfort and satisfaction throughout the evening. This level of service, combined with the delicious food and the breathtaking views, made for an unforgettable experience.Whether you're celebrating a special occasion, showing guests a unique side of Melbourne, or just looking for a memorable night out, the 'Spirit of Melbourne' cruising restaurant is a perfect choice. It’s not merely a meal but a complete experience that allows you to fall in love with Melbourne all over again. This dinner cruise is definitely something that will linger in your memories for a long time.

10. Melina on the Rooftop - Melbourne City

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· 648 reviews

Level 13/168 Lonsdale St, Melbourne VIC 3000, Australia

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Melina on the Rooftop: what do users think?

Екатерина Удод: Good Excellent. Good view.

Maddy Weeks: Great food and the view is 👌👌👌

George T: - smoke still comes into the restaurant.

Lauren Morris: Food was good, the meats are cooked to perfection. The recent renovation makes it so much better too. Also fine even if it's raining, it's completely closed in with the roof on.

Con Demetri: Great food service and smiles

Kev Smith: Service was great, food was fantastic and a beautiful setting. Meatballs were a highlight for me. Thank you for having us!

Steve Beck: Very good service, great city views and a very well priced menu
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· 688 reviews

Flinders Street &, Swanston St, Melbourne VIC 3000, Australia

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Taxi Kitchen: what do users think?

Anastasiia Hogan: I have to admit, we didn’t expect much when we were booking the restaurant, we were looking for something central and available during the busy weekend. Well, Taxi Kitchen exceeded all our expectations! Attentive, high end service, interesting dishes and quality ingredients. The menu was easy to customise and even though they don’t have children menu, we were able to find food which our kids enjoyed. The drink menu and the quality of cocktails and wines pleasantly surprised and we couldn’t fault anything to be frank! For the amount and quality of food we had, the bill was very reasonable too. Will definitely recommend this place to friends and can not wait to be back!

jaim A: Highly recommend for a fun date.
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· 288 reviews

25 Collins St, Melbourne VIC 3000, Australia

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No35: what do users think?

subin ko: Dinner must be either 2 or 3 courses. If there are two people, ordering 2 or 3 courses each, followed by 2 appetizers, 2 main dishes, and 1 dessert is appropriate. Since it was a dinner to celebrate my mother's retirement, I asked for a congratulatory message on the plate when making the reservation. It was a friendly server, delicious food, and a great night view! I would like to recommend it . Two people had accor plus membership, so they received a total discount of 50% on the food price.

Ms Reviewer: I can't fault the lovely high tea experience here - spectacular views over the city and bay; a gorgeous selection of sweet and savoury treats, and beverages; really hospitable service; and a first class venue. It was a delightful celebration option, thoroughly enjoyed. 💕

13. MoVida - Melbourne City

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· 1413 reviews

1 Hosier Ln, Melbourne VIC 3000, Australia

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MoVida: what do users think?

Nick Gentner: Just awesome!Basically everything was a highlight, from the service to the wine list, the setting in Hosier Lane and particularly the food.Of the food, the anchovies with the tomato sorbet, the sardines, the mushrooms and the flan were the standouts. The verdejo wine was also particularly good.This place definitely comes recommended.

14. Coda Melbourne - Melbourne City

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· 788 reviews

Basement/141 Flinders Ln, Melbourne VIC 3000, Australia

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Coda Melbourne: what do users think?

J Tan: lamb with roti.Food was fusion, but with the right amounts of spice, flavour and refreshing mixture of tastes that made for a thoroughly enjoyable lunch.

Adrian Gigliotti: Close to a 10/10 experience.We came here with a gluten, dairy, onion & garlic intolerance and they were able to cater for us.The service was close to perfect as the waiters were knowledgeable and helpful especially with the food intolerances. One of the ladies gave us a customised menu which showed us which foods we could and couldn’t eat.We ordered the scotch fillet which was cooked medium rare without us asking how we wanted it cooked. Luckily, we love medium rare steak and this steak was phenomenal!🥩We also ordered the fries / chips which tasted like McDonalds. We loved these.🍟Lastly, we ordered the fried rice which tasted amazing. 🍚Our order came to $187 including a $17 Sunday surcharge.We would definitely would like to come back and definitely would recommend to others.The only thing that’s stopped me from rating this five out of five, was that I asked if there was any decaffeinated espresso martini, and the waiter never got back to me. I also think the menu prices were a little high.Thank you Coda.Dietary restrictions: The were able to cater for a gluten, dairy, onion & garlic intolerance.

Antonio Conci: this is not acceptable.Also really didn't like default tip is 10% and you cannot select any lower amount

Samira Ghassemian: . Our server, Jasper, made up a menu with handwritten notes about which dishes could be adapted to be vegetarian and listed out all the substitutions in detail. He also made helpful suggestions about which dishes would pair well with each other and absolutely nailed it. He was impressibly knowledgeable about the entire menu and an all around lovely person. We enjoyed our experience so much that we had to come back a second time before finishing up our trip, and were lucky enough to have Jasper as our server again, who greeted us with a warm "welcome back!" Would give 10 stars if I could - fantastic food, atmosphere, and staff and can't wait to return next time we're in Melbourne. And special thank you to Jasper - Coda is lucky to have you!Vegetarian options: Amazing vegetarian and vegan options! Majorly exceeded expectations from when I first glanced at the menu.
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· 610 reviews

27-29 Crossley St, Melbourne VIC 3000, Australia

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Gingerboy: what do users think?

Doris Mallia: . Fever app, not so. When our first booking was promptly cancelled

Bhawisha Chand: and it was delicious! You could really see the level of thought put into it and I can’t wait to try things from their actual menu!The chairs need to go tho. Surely we can get something that’s more comfortable?!

16. Mjølner Melbourne - Melbourne City

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· 1053 reviews

106 Hardware St, Melbourne VIC 3000, Australia

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Mjølner Melbourne: what do users think?

Emma Wheeler: . The staff were so friendly and helpful and we're dressed up in Viking clothing. The atmosphere with the Viking music was super cool. They brew their own mead which tasted delicious. The food was rustic yet fancy and full of flavour. I will definitely be back with a bunch of Viking loving family and friends!!

Elliot Stenson: I had the best time celebrating my 30th Birthday here.Impeccable vibes and service and quiet nice food! Great Mead!Sorry I tried to drink the hammer Whisky!

Luíseach Donnachaidh: I’m not one to leave reviews for places, but Mjølner deserves it. I came here last night for my 22nd birthday and had an absolutely AMAZING time. The food was perfect and you could tell they used great quality ingredients, the atmosphere made me feel like I was in a viking dining hall, and the staff were so welcoming and truely made the night special. As someone with Swedish and Norwegian heritage, I kept imagining what it would be like to be my ancestors dining together after a long battle. My partner and I are already planning on coming back soon! And a special thanks to Finn for taking care of us and catering to our dietary restrictions.Dietary restrictions: We don’t eat pork or alcohol, the team at Mjølner catered to our dietary requirements perfectly. They were so accommodating, we both felt taken care of.

Kaela: My partner and I had the most wonderful experience. From the food to the service we left impressed. We decided on the Tomahawk and a couple of sides. Absolutely filling.The staff explained everything in detail, and added to the experience.Definitely a night and experience to remember. If you’re unsure about this place, take the plunge! It will be well worth it.

Riley De’ath Chung: I came here on my birthday and it was fantastic! We were greeted warmly and seated with a welcoming drink. They were accommodating for my partner who wasn’t drinking, they offered us an alcoholic beverage and a non-alcoholic beverage. Both delicious! The ambiance, aesthetic, and the lovely staff made this whole experience worth it. My braised short rib was delicious and the drinks were great however me and my partner found that the vegetarian option for the mains and the new potato side was undercooked. We hope next time we come back there are more or different vegetarian/vegan options. Overall, we had a great time! Also because it was my birthday they gave me a birthday present which was above and beyond. Thank you very much!

taylou: Had such a great time here. We booked last minute for a late night dinner as we just had to try it after reading the great reviews and it did not disappoint. Even at 9pm, the staff were fully into keeping up with the theme and delivered great service. They helped us choose from both the food and drinks menu and their reccomendations were spot on and so appreciated. Every single dish was not just good, but incredible. Weeks later, we’re still talking about that bone marrow on rye dish - highly reccomend trying. It was a real stand out, unique experience, especially with the whisky poured down the bone afterwards. The atmosphere is absolutely fantastic and the whole experience was worth every dollar and more.

Noel Prior: What a night, Des you are an absolute gem. You made our night tonight and I know we made yours. To the management and chef, thank you all for going over and above for our request. You guys are number one on our list of Melbourne restaurants.Noel and Elianah

17. Foglia Di Fico - Melbourne City

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· 344 reviews

585 La Trobe St, Melbourne VIC 3000, Australia

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Foglia Di Fico: what do users think?

cheng shao en: How a lovely cozy restaurant and excellent service, feel like in Italy! The taste of every bite and every dish is amazing. The raw beef paired with tuna is so delicious. The seafood is super fresh. The sweetness of scallops and seafood fills the entire mouth. The last lamb is amazing, so tender and delicate without any irritation. The truffled potatoes were delicious and stacking them with grilled lemon was a great idea to add more layers of richness and you can definitely feel the chef’s passion for it. will definitely come back!

Zolzaya Luvsandorj: were lovely, but I found panna cotta tasted better, hope it comes back to the menu. Service is great, very lovely, non pretentious people.

Andy Hoang: My partner and I had a wonderful experiencing dining at this establishment. Our reservation was originally at 7:15 and we both finished work early and called the receptionist if we were able to come in earlier. We knew that the restaurant was a booking only but they were very accomodating to us and manage to squeeze us in 2 hours earlier.We ordered the veal entree, caprese salad, braised duck gnochi & squid ink pasta.Honestly, one of the best places I've dined.I thought I didn't like Italian food but Chef Jerry and the crew have changed my mind.I would strongly suggest anyone to dine and try it for themselves.Any negative comments about this place clearly has a taste bud of a peasant and clearly don't know what they're on about.I wish i was able to meet the chef and give him my regards for changing my life.I would defend this restaurant to the day I die because my tongue has never experience these flavours before.Everything from the service, the atmosphere of the restaurant was on point.Good job guys! I wish I was able to rate you guys over 5 stars but unfortunately I was not able to.

Linh Nguyen: Food was great. But portion is really humble. I only noticed the mains' portions when they were served. If I knew I would have ordered more entrees. The ox tongue was good but taste wise it wasn't anything special. Filled pasta was excellent and the risotto was beautifully done. We had a saucer of olive oil and apparently they forgot to give us the bread to go with it. We ordered the sourdough with dip anyway and got 1 slice that was cut into 2 pieces. Waiter also forgot my wine order until the main course was served.

J W: Overall, it is a good experience. The food is delicious and the customer service is friendly as well. But the male toilet is bad, because there is only one toilet and the hand dryer is too old to use. Besides, the food is not quite enough. After 5 courses, people without daily gym workout can still feel hungry. Therefore, it is really good to have some meals before people having meals there.

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