Best Professional Cookery Courses Melbourne Near Me

4worldlovers: Next intake 17th of July. Limited places available. Fees changing mid 2023 Enrol before mid-year and study over 2023-2024 paying 2016 fees Weekly English intakes continue $230/w text-books included Government funding for eligible domestic students

Using the latest in digital technology, our LMS allows you to continue learning even when you’re at home or unable to come into class.

As a browser-based application, LMS allows you to access all of our theory-based classes online from any device (or location) with an internet connection.

Are you an Australian Citizen; a holder of a Permanent Visa or a New Zealand citizen?

With two campuses located in the heart of Melbourne and Brisbane CBD, the multi-award winning Academia Institute is one of Australia’s top-performing learning institutes.

Local and international students enjoy hands-on learning in a supportive and skill enriching environment that helps prepare them for a rewarding career!

Academia Institute is proud to be recognised at a national level by both the industry and the Australian Government.

We are honoured to have received many awards over the years including most recently the Victorian Government’s Excellence in International Education - Private Education and Training award in 2018 issued once every two years.

Victorian government’s excellence in international education – Private education and training, 2018

From English courses that help you improve your everyday English language skills or which prepare you for further education, to childcare courses, hospitality courses, and commercial cookery courses, Academia represents a broad range of educational options for its students that set them up for a rewarding career.

Our courses are listed below by department and are fully approved and accredited by the Government of Australia.

Preparing for your future starts by choosing the right Certificate or Diploma.

There are many training institutions in Australia that could help you achieve that goal. So why choose ours?

As a medium-sized institution, we’re able to offer our students the best of both worlds. Unlike a larger institution, you’ll receive levels of one-on-one attention and support that wouldn’t be possible with a larger student body.

At the same time, we’re also better-resourced than a smaller institution. We have larger workshops, and are able to attract high-quality instructors who bring with them years of experience not just teaching, but in their industry as well.

For overseas students in particular, our resource centre will help get you settled, assisting you with student visa requirements, accommodation, part-time work and more.

In addition to qualified course counsellors who can guide you and help you make a decision, we also offer a range of other resources.

Our Learning Management System (LMS) allows you to access coursework and student resources, talk to other students and communicate with your instructors from anywhere with an internet connection.

To that end, many of our courses in Melbourne and Brisbane feature a heavy emphasis on practical learning, with many of your lessons conducted in workshops instead of the classroom.

Both of our campuses feature well-stocked and up-to-date workshops, complete with all the equipment and tools you will use once you graduate.

4worldlovers: The Le Cordon Bleu Melbourne Institute of Culinary Arts offers vocational programs in partnership with the Holmesglen Moorabbin Campus.

All programs have been designed with input from industry and offer a perfect blend of theoretical and practical training. Work-based learning is an integral part of all programs, providing you with the opportunity to apply and contextualise your on-campus studies and to build your industry networks.

A focus on career development means upon graduation, you are well-equipped with the skills, confidence and qualities to succeed in a variety of middle and upper management roles, within a rapidly growing industry sector.

4worldlovers:
Master your cooking skills at Trupp- The Chefs Table cooking school with Michelin star international three-hat chef Walter Trupp. All cooking classes are suitable for the beginner and everyday home cook, the home entertainer, and aspiring Three-Star Chef.