Best Restaurants With Private Rooms In Melbourne Near Me

4worldlovers: Get warm and cosy this mid winter at Eureka 89, with a special 5 course game meat dinner, curated by award winning Executive Chef, Renee Martillano.

This school holidays take the family for an experience everyone will enjoy.

In a city that thrives on food, wine & culture, there are few better places to experience the heart and soul of Melbourne than the Eureka 89 dining room. Towering 300 metres above sea level, enjoy breathtaking views of Melbourne whilst indulging in our chefs tasting menus curated by award-winning Executive Chef, Renee Martillano.

4worldlovers: Is located in the heart of Melbourne’s iconic Theatre District and offers a sophisticated and relaxed Melbourne dining experience.

Executive Chef Bas Van Uyen's new menu focuses on the finest produce procured from key growing regions of Victoria. From Geelong to Gippsland and north to the Wimmera, Bas' menu encapsulates the heart and soul of the regions in each dish, whilst remaining sustainable and supporting local farmers.

Enjoy ice cold Draught beer and Explore our carefully curated selection of cocktails and fine Victorian wines in the Public Bar. Locanda Public Bar is an ideal meeting place for drinks or dinner. Before heading to the theatre, take a seat outside in our all weather terrace overlooking Her Majesty's Theatre and watch the Melbourne China Town night light unfold before you.

Home to two well appointed Private Dining Rooms, Locanda Private Dining is suitable for all occasions and features signature share menus including our Grazing Table or a selection of our moorish Italian street food.

4worldlovers: Epocha is a contemporary European restaurant, café and event space set. We are located in the proximity of the CBD, in a stunning Victorian terrace on the city fringe of Melbourne. We also have the most beautiful view, overlooking the Carlton Gardens.

There is on-street parking available for the guests, on Rathdowne Street and the corner of Queensberry Street. Paid parking is available nearby, at the Exhibition Buildings. We are also close to public transport.

Our offerings draw inspiration from the European culture and its cuisines whilst using the best local Australian produce. We are open for lunch and dinner from Thursday to Saturday and on Sunday for our special Roast Lunch. Private events can be booked any day of the week.

We are thrilled to be able to throw open our doors to welcome you to our home!

The international multi-dining food experience customers get at Epocha is one of a kind. Should you want to celebrate your special event at our restaurant, we offer several venue hire options. Depending on the size of the event, you may choose between bigger or smaller areas for between 10 and 120 guests.

Our various venue options allow us to provide the right atmosphere depending on the nature of the event. Whether you are planning an intimate celebration with your closest family or a relaxed cocktail event for a large crowd, Epocha stands out as a choice among restaurants in Carlton.

We can cater to all dietary needs (gluten-free, vegetarian, vegan) as well as organise all kinds of events. You can consider our European restaurant for birthday parties, corporate functions, weddings, and any other special event that can be improved with excellent food, beverages and service.

We are a European-inspired restaurant in Carlton serving exquisite food. Our menu is a unique mixture of Greek, Spanish, French, Italian and English influences. We also offer a bar full of sophisticated European wines. Epocha’s head chef is a European born and trained food preparation specialist. He has worked in Michelin star restaurants, including a restaurant enumerated among the world’s top 50 more than once. His Mediterranean roots help him plan authentic menus with the best local ingredients.

We invite customers to experience for themselves our à la carte menu as well the tasting and set menu. Lunchtime or dinner time, we always have something to please the most demanding taste buds. There is a good reason why we’ve been awarded a Certificate of Excellence by TripAdvisor. Countless happy customers have written reviews of our services and expressed their gratitude over the years. These factors make us a highly respected European restaurant in Melbourne.

4worldlovers: I’m Gingerboy, but you can call me GB. In between cooking up my favourites for the Melbourne foodie crowd, you can find me in South-east Asia strolling through narrow laneways trying anything – and everything – that makes my mouth water.

Imagine eating some of the best Asian street food while you travel the world… that’s my job! Then I come back to Melbourne so you can try it for yourself. From crispy pork belly buns to steamed prawn dumplings and yellow seafood curry, I make it all. Pretty awesome right?

Chef Teage spent years exploring south-east Asia and beyond, where he fell hard for the heat, the sizzle and sensuality of the street food and hawker markets of Bangkok, Vietnam, Kuala Lumpur, Singapore and Hong Kong. The food at Gingerboy is a love song to his favourite hawker adventures.

“I loved everything about street food, including the environment it was served in,” says Teage. “So that inspired the design of Gingerboy, too: we wanted the dining room to channel that energy, that colour and vitality.” So, whether you’re here for a quick bite, or a big night with friends, we’ve got you covered.

Whether you’re dropping in for a craft beer at the bar, or settling in for the full Gingerboy over dinner with wine, you’re sure to find something that sings with the food. Our bad-boy Somm has crafted a locally focused wine list that hits all the classic notes, and throws in some delicious curve balls and international stars.

We don’t just do SE Asian on a plate, we do it in a glass as well. The bold flavours of lemongrass, kaffir lime, lychees, chillies, ginger, coriander, find their way into our legendary cocktail list. From refreshing tipples to cut through the spice, to dessert-worthy boozers, our drink selection will blow you away.

Oh, and our bar and kitchen have a closed-loop recycling system that ensures all produce is used to its fullest potential and waste is minimised.

Our favourite thing to hear is that you still remember that party your sister-in-law

Hosted at GB in 2009. Luckily, we get it a lot because we work our butts off to make your next cocktail party/big event/corporate confab/private dinner/birthday bash/first divorce/second wedding unforgettable.

Overlooking a classic Melbourne laneway, our Upstairs function space is a chic and versatile area that can handle pretty much whatever type of party you want to throw (well, OK so that one with the cowboys did get a little out of hand, apologies Steven).

We hate to be the one to tell you, but that glass toilet brush / Gold Class voucher / celebrity scent / hose reel was a flop. No-one likes a lame gift, but everyone loves a fantastic dinner at one of the best restaurants in town. Give them a gift they won't have to pretend to love, a GB voucher will always go down well.

4worldlovers: SAMUEL RIVAS, FROM THE COAST, OVER THE ANDES AND TO THE JUNGLE”

Demonstrated at the cevicheria; an Australian first offering many varieties of ceviche - fresh raw fish cured in citrus juices.


Expressed through the parrilla (charcoal grill), Cilindro (smoker) and spit where traditional methods and flavours are embraced.

Represented through our Pisco bar and desserts where exotic & vibrant flavours take you on a journey of discovery.

“ACDC Lane’s newest culinary addition shines the spotlight on Peru with a super versatile dining destination that ticks all the boxes.”

“A sassy laneway restaurant brings the magic of modern Peruvian cuisine to Melburnians.”

“Landing with confidence this modern Peruvian restaurant is as cool as it's address.”

“The San Telmo team brings Peruvian, but more importantly, a party, to ACDC Lane... It’s the sheer user-friendliness and atmosphere that makes this new Peruvian-flavoured venue shine like a well-buffed dollar.”